Piazza D'oro
100% Arabica coffee, aroma of jasmine, fresh peaches, and roasted pecans. Moderate acidity, light intensity 2/5. Suitable for Caffè Crema and Caffè au Lait. Sustainably...
Code: 24124
100% Arabica coffee, aroma of dark chocolate, nuts, and caramel. Dark roast, strong intensity, moderate acidity. Coffee beans imported from Central America and Brazil, ideal for...
Code: 24121
100% Arabica and Robusta coffee, spicy aroma of cedar, black pepper, nutmeg. Intensity 7/10, medium acidity, ideal for cappuccino, espresso, and ristretto. UTZ certified.
Code: 24122
100% Arabica coffee, aroma of dried apricots and roasted peanuts, low acidity. Coffee beans are imported from Central America and Brazil, suitable for Lungo, Americano,...
Code: 24123
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