Passalacqua

The coffee combines 55% Arabica and 45% Robusta, strongly roasted in the southern Italian style, with chocolate aroma, notes of toast, licorice, and black pepper. Rich flavor,...

Coffee with aromas of chocolate, honey, and almonds, and a perfectly balanced flavor. Ratio of 70% Arabica, 30% Robusta, thick crema, suitable for Latte-Art.